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This Directive sets purity criteria for food additives other than colours and sweeteners (mainly emulsifiers and stabilizers).
This Directive sets purity criteria for food additives other than colours and sweeteners (mainly emulsifiers and stabilizers).
Consolidated version.
Title:
Commission Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners.
Country:
European Union
Type of document:
Legislation
Data source:
Repealed:
Yes