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Home » Law and Cases » Legislation » Commission Implementing Regulation (EU) No. 780/2013 amending Commission Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

Commission Implementing Regulation (EU) No. 780/2013 amending Commission Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.

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The present Regulation lays down some amendments and adenda to Commission Regulation (EU) No. 206/2010, which concerns the lists of third countries, territories or parts thereof authorized for the introduction into the European Union of certain animals and fresh meat and related veterinary certification requirements. In particular this regulation inserts new articles (1) 3a, which sets forth conditions for the introduction of ungulates intended for an approved body, institute or centre; (2) 3b,
Title
Commission Implementing Regulation (EU) No. 780/2013 amending Commission Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.
Country
European Union
Type of document
Legislation
Date of text
2013
Data source
FAO, FAOLEX
Glossary term(s)
import
export
livestock farming
ECOLEX region
Eastern Europe
Europe
European Union Countries
Northern Europe
ECOLEX URL
ECOLEX URL
ECOLEX
Attached files
PDF icon http://extwprlegs1.fao.org/docs/pdf/eur129128.pdf
Link to full text
http://europa.eu
Amends
Commission Regulation (EU) No. 206/2010 laying down lists of third countries, territories or parts thereof authorised for the introduction into the European Union of certain animals and fresh meat and the veterinary certification requirements.