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Contaminants in Food (England) (Amendment) Regulations 2002 (S.I. No. 1923 of 2002).
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The Contaminants in Food (England) Regulations 2002 (S.I. 2002/890) make provision for the execution and enforcement in England of Commission Regulation (EC) No. 466/2001 setting maximum levels for certain contaminants in foodstuffs. There is therefore a definition of that Commission Regulation in regulation 2(1) of S.I. 2002/890, which was intended to take account of the amendments to it. That defines "the Commission Regulation" as Commission Regulation (EC) No. 466/2001 as amended by several f
Title
Contaminants in Food (England) (Amendment) Regulations 2002 (S.I. No. 1923 of 2002).
Country
United Kingdom of Great Britain and Northern Ireland