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Contaminants in Food (Sampling and Analysis Methods) Regulations, 2004 (L.N. 488 of 2004).

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Pursuant to the European Community legislation in force relevant to sampling methods and methods of analysis for the official control of foods, these Regulations lay down rules governing sampling methods and methods of analysis for the official control of particular contaminants in foodstuffs. The following Schedules are attached: (I) Methods of sampling for official checking control of the levels of aflatoxins in certain foodstuffs; (II) Sample preparation and criteria for methods of analysis u
Title
Contaminants in Food (Sampling and Analysis Methods) Regulations, 2004 (L.N. 488 of 2004).
Country
Malta
Type of document
Regulation
Date of text
2004
Data source
FAO, FAOLEX
Glossary term(s)
food safety
food
environmental standard
ECOLEX region
Europe
European Union Countries
Southern Europe
ECOLEX URL
ECOLEX URL
ECOLEX
Attached files
PDF icon http://extwprlegs1.fao.org/docs/pdf/mlt48689.pdf
Link to full text
http://www.doi.gov.mt
Implements
Commission Directive 98/53/EC laying down the sampling methods and the methods of analysis for the official control of the levels for certain contaminants in foodstuffs.