This Act regulates the dairy industry, it consists of 109 and is divided into 8 Parts. The administration of the Act is responsibility of the Dairy Industry Authority, which is established as a body corporate and whose composition, operation, functions and powers are regulated under Part 2 of the Act. Part 3 is dedicated to licensing. It regulates, among others, the application and granting procedures, registration requirements and offences related to licences. Part 4 covers the making of standa