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Home»Law and Cases»Legislation»Directive No. (7/98) on fixing the total volatile basic nitrogen (TVB-N) and histamine limit values for certain categories of fish products.
Directive No. (7/98) on fixing the total volatile basic nitrogen (TVB-N) and histamine limit values for certain categories of fish products.
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The Directive provides the limit values for TVB-N and histamine (mg/100 grams of fish product).
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Directive No. (7/98) on fixing the total volatile basic nitrogen (TVB-N) and histamine limit values for certain categories of fish products.