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Home » Law and Cases » Legislation » European Communities (Dietary Foods for Special Medical Purposes) Regulations, 2001 (S.I. No. 64 of 2001).

European Communities (Dietary Foods for Special Medical Purposes) Regulations, 2001 (S.I. No. 64 of 2001).

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These Regulations lay down compositional and labelling requirements, and general provisions for the sale in Ireland of dietary foods for special medical purposes. Dietary foods for special medical purposes may be placed on the market only if they comply with the provisions laid down in these Regulations and the Directive. Dietary foods for special medical purposes are classified in three categories as specified in regulation 4. These Regulations shall be enforced by the Food Safety Authority of
Title
European Communities (Dietary Foods for Special Medical Purposes) Regulations, 2001 (S.I. No. 64 of 2001).
Country
Ireland
Type of document
Regulation
Date of text
2001
Data source
FAO, FAOLEX
Glossary term(s)
food safety
environmental standard
food
ECOLEX region
Europe
European Union Countries
Northern Europe
ECOLEX URL
ECOLEX URL
ECOLEX
Attached files
Microsoft Office document icon http://extwprlegs1.fao.org/docs/texts/ire52775.doc
Link to full text
http://www.irishstatutebook.ie
Implements
Council Directive 89/398/EEC on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses.