This Federal Law establishes the modalities and the volume of the collection of dues for issuing license and permits for the production and trade of ethyl alcohol, spirituous liquors and alcohol products of each type (alcohol for alimentary use, vodka, spirituous liquors, champagne, cognac (brandy), calvados, grape wine, fruit wine, sparkling wine, natural and special spirituous liquors with low alcohol volume and other food products with the volume of ethyl alcohol over 1,5%) except for beer. T