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Home»Law and Cases»Legislation»Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2002 (S.I. No. 1817 of 2002).
Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2002 (S.I. No. 1817 of 2002).
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These Regulations implement in England Commission Directive 2001/15/EC on substances that may be added for specific nutritional purposes in foods for particular nutritional uses. These Regulations concern food for most particular nutritional uses (definition of "designated PNU food" in regulation 2). The Regulations prohibit the sale of such food unless the substance is listed under the relevant category in Schedule 1 or, in the case of foods for special medical purposes, is listed under the rel
Title
Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (England) Regulations 2002 (S.I. No. 1817 of 2002).
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United Kingdom of Great Britain and Northern Ireland