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Home » Law and Cases » Legislation » Food Safety (Fishery Products and Live Shellfish) (Hygiene) Regulations 1998 (S. I. No. 994 of 1998).

Food Safety (Fishery Products and Live Shellfish) (Hygiene) Regulations 1998 (S. I. No. 994 of 1998).

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These Regulations consolidate with amendments several regulations of prior date implementing community legislation laying down the health conditions for the production and placing on the market of fishery products.
Title
Food Safety (Fishery Products and Live Shellfish) (Hygiene) Regulations 1998 (S. I. No. 994 of 1998).
Country
United Kingdom of Great Britain and Northern Ireland
Type of document
Regulation
Date of text
1998
Data source
FAO, FAOLEX
Glossary term(s)
fishing method
sanitation
food safety
import
export
environmental standard
transport
waste storage
ECOLEX region
Europe
European Union Countries
Northern Europe
ECOLEX URL
ECOLEX URL
ECOLEX
Attached files
Microsoft Office document icon http://extwprlegs1.fao.org/docs/texts/uk15798.doc
Link to full text
http://www.opsi.gov.uk
Implements
Food Safety Act 1990.