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Home » Law and Cases » Legislation » Indirect food additives: general (21 C.F.R, Part 174).

Indirect food additives: general (21 C.F.R, Part 174).

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Part 174 of Title 21 of the Federal Code of Regulations provides for rules defining the conditions under which food additive substances may be safely used (under conditions of good manufacturing practice).
Title
Indirect food additives: general (21 C.F.R, Part 174).
Country
United States of America
Type of document
Regulation
Date of text
2002
Data source
FAO, FAOLEX
Glossary term(s)
food
food safety
ECOLEX region
Americas
North America
ECOLEX URL
ECOLEX URL
ECOLEX
Attached files
PDF icon http://extwprlegs1.fao.org/docs/pdf/us156336.pdf
Link to full text
http://www.gpo.gov
Implements
Federal Food, Drug, and Cosmetic Act (21 U.S.C. 301).