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Home»Law and Cases»Legislation»Law No. 87/2013 on the categorization of the production and marketing of olive oil and olive-residue oil.
Law No. 87/2013 on the categorization of the production and marketing of olive oil and olive-residue oil.
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This Law lays down rules for categorization of the production and marketing of olive oil and olive reside and is applicable in all stages of production, processing, packaging, labelling, conservation, and trade of olive oil and olive pulp. The National Food Authority is the responsible entity for the law enforcement.
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Law No. 87/2013 on the categorization of the production and marketing of olive oil and olive-residue oil.
