An Ordinance to implement article 2, paragraph 2, of the Meat Labelling Act of 26 February 1998 (BGBl. I p. 380). The text consists of 11 articles divided into 5 chapters as follows: Application procedures for obtaining premiums (1); Labelling of meat (2); Private control organs (3); Costs (4); Violations, final provisions (5). One Annex concerning fees is enclosed.