Access information on Multilateral Environmental Agreements
You are here
Home»Law and Cases»Legislation»Ministerial Joint Decree No. 127/2004 adding article 67a to the Food Code "characteristics of pure Greek honeys made of pine and fir trees, chestnut, erica, thyme, orange, cotton and sunflower".
Ministerial Joint Decree No. 127/2004 adding article 67a to the Food Code "characteristics of pure Greek honeys made of pine and fir trees, chestnut, erica, thyme, orange, cotton and sunflower".
This content is exclusively provided by FAO / FAOLEX / ECOLEX
The present Decree, by inserting article 67a to the Food Code, sets forth the parameters for identifying pure Greek honey made of pine and fir tree, chestnut, erica, thyme, orange, cotton and sunflower. For this purpose, a Table is attached to the text listing down standards and percentages for these types of honey.
Title
Ministerial Joint Decree No. 127/2004 adding article 67a to the Food Code "characteristics of pure Greek honeys made of pine and fir trees, chestnut, erica, thyme, orange, cotton and sunflower".
