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Normative Instruction No. 26 on inspection procedures for all products of vegetable origin to be exported.

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This Normative Instruction, composed of eight articles and one Annex, regulates control and inspection procedures for all products of vegetable origin to be exported from Brazil. The Instruction defines the competent inspection bodies. The Annex provides a model Declaration to be prepared by certified laboratories.
Title
Normative Instruction No. 26 on inspection procedures for all products of vegetable origin to be exported.
Country
Brazil
Type of document
Regulation
Date of text
2006
Data source
FAO, FAOLEX
Glossary term(s)
import
export
institution building
jurisprudence
ECOLEX region
Americas
South America
ECOLEX URL
ECOLEX URL
ECOLEX
Attached files
Microsoft Office document icon http://extwprlegs1.fao.org/docs/texts/bra64715.doc
Link to full text
http://www.agricultura.gov.br