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Public Health (Tourist Establishments) Regulations, 2000.

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These Regulations regulate various matters relating to the operation of tourist establishment including: the handling of food and food safety, sewerage and drainage systems, storage of hazardous substances, clean water supply and storage of water.
Title
Public Health (Tourist Establishments) Regulations, 2000.
Country
Jamaica
Type of document
Regulation
Date of text
2006
Data source
FAO, FAOLEX
Glossary term(s)
food safety
sanitation
sustainable tourism
ECOLEX region
Americas
Caribbean
Small Island Developing States
ECOLEX URL
ECOLEX URL
ECOLEX
Attached files
PDF icon http://extwprlegs1.fao.org/docs/pdf/jam88182.pdf
Link to full text
http://www.moj.gov.jm
Implements
Public Health Act.