This Regulation, consisting of IV Chapters, establishes the obligation of inclusion of a Message on the label for food containing Salt and Fats, as well on Processed Food. It specifies that anybody that produces processed food containing sugar, salt and/or fats for trade shall include the respective information, as well as health and nutrition facts on food labels. It lays down all the necessary health information according to the different type of processed food and ingredients in order to prot