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Home » Law and Cases » Legislation » Sweeteners in Food Amendment (Scotland) Regulations 2002 (S.S.I. No. 61 of 2002).

Sweeteners in Food Amendment (Scotland) Regulations 2002 (S.S.I. No. 61 of 2002).

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The Regulations: (a) bring up to date the definition of "Directive 95/31/EC" (which relates to specific purity criteria) so as to cover its amendment by Directive 2001/52/EC to substitute new purity criteria for two permitted sweeteners, mannitol (E421) and acesulfame K (E950) (reg. 3(a)); and (b) grant provisional authorization for the marketing and use as a sweetener of sucralose, as permitted by Article 5 of Directive 89/107/EEC on the approximation of the laws of the member States concerning
Title
Sweeteners in Food Amendment (Scotland) Regulations 2002 (S.S.I. No. 61 of 2002).
Country
United Kingdom of Great Britain and Northern Ireland
Type of document
Regulation
Date of text
2002
Data source
FAO, FAOLEX
Glossary term(s)
food safety
food
ECOLEX region
Europe
European Union Countries
Northern Europe
ECOLEX URL
ECOLEX URL
ECOLEX
Attached files
HTML icon http://extwprlegs1.fao.org/docs/html/uk33702.htm
Link to full text
http://www.opsi.gov.uk
Amends
Sweeteners in Food Regulations 1995 (S.I. No. 3123 of 1995).