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Addition of Vitamins, Minerals and Other Substances (Scotland) Amendment Regulations 2010 (S.S.I. No. 156 of 2020).

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These Regulations amend the Addition of Vitamins, Minerals and Other Substances (Scotland) Regulations 2007 to make provision to enforce, the requirements of Commission Implementing Regulation (EU) No 2018/775 on the provision of food information to consumers, as regards the rules for indicating the country of origin or place of provenance of the primary ingredient of a food.
Title:
Addition of Vitamins, Minerals and Other Substances (Scotland) Amendment Regulations 2010 (S.S.I. No. 156 of 2020).
Country:
United Kingdom of Great Britain and Northern Ireland
Type of document:
Regulation
Date of text:
2020
Data source:
FAO, FAOLEX
Files:
uk195288.pdf
Repealed:
No
Amends
Addition of Vitamins, Minerals and Other Substances (Scotland) Regulations 2007 (S.S.I. No. 325 of 2007).
Food Information (Scotland) Regulations 2014 (S.S.I. No. 312 of 2014).
Implements
Commission Implementing Regulation (EU) 2018/775 laying down rules for the application of Article 26(3) of Regulation (EU) No. 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers, as regards the rules for indicating the country of origin or place of provenance of the primary ingredient of a food.