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The purpose of this Act is to ensure the safety of feed of plant origin in primary production and operations relating to primary production of feed. This Act regulates provisions governing quality of feed in all stages of production, processing and distribution, safety and quality of genetically modified feed in all stages of production, processing, distribution and use, feed additives and products that are the direct or indirect source of protein. This Act provides also details on labeling and
Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety