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Home » Law and Cases » Legislation » Food Enzymes (Scotland) Regulations 2009 (S.S.I. No. 435 of 2009).

Food Enzymes (Scotland) Regulations 2009 (S.S.I. No. 435 of 2009).

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These Regulations provide for the execution and enforcement in Scotland of Regulation (EC) No. 1332/2008 of the European Parliament and of the Council on food enzymes by declaring: (a) the placing on the market or use of food enzymes that are not listed or are not compliant with the EC Regulation and its implementing measures; (b) failing to label food enzymes or enzyme preparations in accordance with the relevant requirements or to provide certain technical information to the Commission in spec
Title
Food Enzymes (Scotland) Regulations 2009 (S.S.I. No. 435 of 2009).
Country
United Kingdom of Great Britain and Northern Ireland
Type of document
Regulation
Date of text
2010
Data source
FAO, FAOLEX
Glossary term(s)
food safety
food
ECOLEX region
Europe
European Union Countries
Northern Europe
ECOLEX URL
ECOLEX URL
ECOLEX
Attached files
PDF icon http://extwprlegs1.fao.org/docs/pdf/uk96807.pdf
Link to full text
http://www.opsi.gov.uk
Implements
Food Safety Act 1990.