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These Regulations make provision to enforce In Northern Ireland the requirements of Commission Implementing Regulation (EU) No 828/2014 on the requirements for the provision of information to consumers on the absence or reduced presence of gluten in food. The Regulations are made having regard in particular to Article 36(3)(d) of Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers ( FIC ) which were implemented by the Food Information Regulations (Northern Ireland) 2014.
These Regulations make provision to enforce In Northern Ireland the requirements of Commission Implementing Regulation (EU) No 828/2014 on the requirements for the provision of information to consumers on the absence or reduced presence of gluten in food. The Regulations are made having regard in particular to Article 36(3)(d) of Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers (“FIC”) which were implemented by the Food
Title:
Food Information (Northern Ireland) Amendment Regulations 2016 (S.R. No. 294 of 2016).
Country:
United Kingdom of Great Britain and Northern Ireland
Type of document:
Regulation
Date of text:
2016
Data source: