The present Law implements the Council Directive 85/73/EEC on the financing of health inspections and controls of fresh meat and poultry meat of 29 January 1985. The text consisting of 10 articles deals with the following aspects: definition of competences, transfer of responsibilities to third parties, vocational training, costs, calculation of fees.
The present Law implements the Council Directive 85/73/EEC on the financing of health inspections and controls of fresh meat and poultry meat of 29 January 1985. The text – consisting of 10 articles – deals with the following aspects: definition of competences, transfer of responsibilities to third parties, vocational training, costs, calculation of fees.
Title:
Meat Hygiene Implementation Ordinance.
Country:
Germany
Type of document:
Regulation
Date of text:
2004
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