This Order aims at harmonizing the Greek legislative frame with Council Directives Nos. 64/54/EEC, 65/66/EEC, 70/357/EEC and 74/329/EEC as amended, referring to food additives. The Order provides for the colouring matters; the preservatives; the antioxidants; the emulsifiers, stabilizers, thickeners and gelling agents, which are authorized for use in foodstuffs intended for human consumption. It also sets forth provisions for the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer.
This Order aims at harmonizing the Greek legislative frame with Council Directives Nos. 64/54/EEC, 65/66/EEC, 70/357/EEC and 74/329/EEC as amended, referring to food additives. The Order provides for the colouring matters; the preservatives; the antioxidants; the emulsifiers, stabilizers, thickeners and gelling agents, which are authorized for use in foodstuffs intended for human consumption. It also sets forth provisions for the labelling, presentation and advertising of foodstuffs for sale to
Title:
Presidential Order No. 535 on the approximation of the national laws with Council Directives Nos. 64/54/EEC, 65/66/EEC, 70/357/EEC and 74/329/EEC as amended, referring to food additives.
Country:
Greece
Type of document:
Regulation
Date of text:
1983
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