This Notification determines the standards for, hygienic and technically appropriate production, processing, conservation, transport, storage and marketing of cheese. This Notification covers all types of cheese used as semi-finished products and raw material for further processing into other products. This Notification also covers all types of cheese, which is intended for human consumption.
This Notification determines the standards for, hygienic and technically appropriate production, processing, conservation, transport, storage and marketing of cheese. This Notification covers all types of cheese used as semi-finished products and raw material for further processing into other products. This Notification also covers all types of cheese, which is intended for human consumption.
The provisions of this Notification are governed by the Minister of Food, Agriculture and Livestock.
Title:
Turkish Food Codex Notification No. 2015/6 on cheese.
Country:
Türkiye
Type of document:
Regulation
Date of text:
2015
Repealed:
No