The aim of this Regulation is to determine materials and articles which are intended to come into contact with foodstuffs to protect and ensure consumer health. The Regulation further determines the rules on production, processing and distribution. This Regulation is drafted in accordance with Regulation (EC) no 1935/2004 of the European Parliament and of the Council on materials and articles intended to come into contact with food.
The aim of this Regulation is to determine materials and articles which are intended to come into contact with foodstuffs to protect and ensure consumer health. The Regulation further determines the rules on production, processing and distribution. This Regulation is drafted in accordance with Regulation (EC) no 1935/2004 of the European Parliament and of the Council on materials and articles intended to come into contact with food.
The provisions of this Regulation are governed by the Minister of Food Agriculture and Livestock.
Title:
Turkish food codex regulation on materials and articles which are intended to come into contact with foodstuffs.
Country:
Türkiye
Type of document:
Regulation
Date of text:
2011
Repealed:
Yes
Amended by
Implemented by