Plant Genetic Resources for Food and Agriculture

Definition

Plant Genetic Resources for Food and Agriculture. Any genetic material of plant origin of actual or potential value for food and agriculture.

Details

Related concepts:
Biological resources,
Bioprospecting,
Commission on Genetic Resources for Food and Agriculture,
International Treaty on Plant Genetic Resources for Food and Agriculture
Alternative labels:
PGRFA
URI:
https://vocabulary.informea.org/NegotiatorsGlossary/1101

Documents

Documents tagged with Plant Genetic Resources for Food and Agriculture

IISD/ENB summary meeting report