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Home » Law and Cases » Legislation » European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 3) Regulations 2005 (S.I. No. 193 of 2005).

European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 3) Regulations 2005 (S.I. No. 193 of 2005).

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These Regulations amend the European Communities (Additives, Colours and Sweeteners in Foodstuffs) Regulations 2000 so as to give effect to Commission Directive 2004/47/EC amending Directive 95/31/EC as regards purity criteria specification for all colours mixed carotenes (E 160 a (i)) and beta-carotene (E 160 a (ii)).
Title
European Communities (Additives, Colours and Sweeteners in Foodstuffs) (Amendment) (No. 3) Regulations 2005 (S.I. No. 193 of 2005).
Country
Ireland
Type of document
Regulation
Date of text
2005
Data source
FAO, FAOLEX
Glossary term(s)
food safety
food
environmental standard
ECOLEX region
Europe
European Union Countries
Northern Europe
ECOLEX URL
ECOLEX URL
ECOLEX
Attached files
HTML icon http://extwprlegs1.fao.org/docs/html/ire89343.htm
Link to full text
http://www.irishstatutebook.ie
Implements
Commission Directive 2004/47/EC amending Directive 95/45/EC as regards mixed carotenes (E 160 a (i)) and beta-carotene (E 160 a (ii)).
Amends
European Communities (Additives, Colours and Sweeteners in Foodstuffs) Regulations, 2000 (S.I. No. 437 of 2000).