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Food Labelling (Declaration of Allergens) (Scotland) Regulations 2007 (S.S.I. No. 534 of 2007).

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These Regulations amend, for Scotland, the Food Labelling Regulations 1996 in respect of the labelling requirements for foods containing allergenic ingredients. They add, consequential upon Community legislation, molluscs and lupin to the list of allergenic ingredients and amend a transitional provision.
These Regulations amend, for Scotland, the Food Labelling Regulations 1996 in respect of the labelling requirements for foods containing allergenic ingredients. They add, consequential upon Community legislation, molluscs and lupin to the list of allergenic ingredients and amend a transitional provision.
Title:
Food Labelling (Declaration of Allergens) (Scotland) Regulations 2007 (S.S.I. No. 534 of 2007).
Country:
United Kingdom of Great Britain and Northern Ireland
Type of document:
Regulation
Date of text:
2007
Data source:
FAO, FAOLEX
ECOLEX regions:
Europe
European Union Countries
Northern Europe
ECOLEX URL:
ECOLEX
Files:
uk85017.pdf
Repealed:
No
Amends
Food Labelling Regulations 1996 (S.I. No. 1499 of 1996).
Implements
Commission Directive 2007/68/EC amending Annex IIIa to Directive 2000/13/EC of the European Parliament and of the Council as regards certain food ingredients.