This Regulation of the Minister of Agriculture, Forestry and Food lays down: (1) means of informing on the occurrence of harmful organisms; (2) content, form and manner of keeping records on occurrences of harmful organisms and other necessary records in order to inform the national and international levels; (3) conditions on placing and publishing data on the occurrence and spread of newly detected pests; (4) the way to use the information system and requirements for records and databases. This Regulation is composed of 21 articles divided into the following Sections: General provisions (Sec. 1); Communication (Sec. 2); Content, form and method of records management (Sec. 3); Publishing information on quarantine (Sec. 4); Keeping registers and databases (Sec. 5).